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RISK News

  • It has been proven time and time again that communication is a pivotal and essential cornerstone of business and individual professional success. Throughout business, whether in presentations to the board or chatting with co-workers around the Nespresso machine, communication can Continue reading
  • People are living and working longer today than in the agricultural and industrial ages. The growth in the number and percentage of individuals over 60 and 80 years of age is already having a global impact. From 1980 to 2017, Continue reading
  • Step-by-Step Guide Identifies Elements and Tools to Develop a Successful Risk Management Internship The newly released Spencer-RIMS Internship Manual for Employers offers a roadmap for risk professionals to design a valuable internship program for their organization while creating exciting and rewarding opportunities for Continue reading
  • Ahead of International Women’s Day, RIMS is celebrating women’s achievements in the profession. Three women leaders in different stages of their careers recently spoke with Risk Management Monitor about what motivated them to make the move into and within the industry, Continue reading

Announcements

  • April Lunheon

    APRIL


    RIMS MEETING

     


    Hefner Grill

     

    9201 Lake Hefner Parkway

    Oklahoma City, OK 73120

     

     


    Wednesday, April 25, 2018 @ 11:30 am – 1:00 pm

     


    Course Description:

    Whether you are building owner or a tenant, a loss of property that is necessary for generating revenue could be quite costly. The presentation today will discuss common property risk exposures, prevention strategies, and importance of emergency planning. 

     

     

    Speakers: Kent O’Donnell – Risk Control Consulting Director

                                                                                                                                                                     Favio Corral – Risk Control Specialist

    CNA

     

    Members of RIMS attend at no cost. Guests pay $18 to cover the cost of the meal.





    Please RSVP by Wednesday, April 18, 2018 at

    www.SignUpGenius.com/go/5080E4FADA72EA3FE3-april